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Friday Night Dinner

About this event


FRIDAY NIGHT DINNER 

Come and enjoy a wonderful dinner with your friends at the club!




Tonight's special entrees are:
Pot Roast &
Fish Veracruzano


Both served with mashed potatoes, vegetables, green salad and cheesecake!


  





ADMIRALS TABLE - Want to contribute to the Building Improvement Fund?  Then consider reserving an Admirals Table for Friday Night Dinner.  For a mere $1,000 pesos you can reserve a table (up to eight people) for you, your guests and/or fellow Yacht Club members, who sits at your table is totally up to you.  So, what's included in your Admirals Table, which will be specially decorated & in a prime location (of your choosing); a bottle of house red or white wine, special pre-dinner Hors d' Oeuvres for you and your guests.  In addition, your table will be served first for dinner and receive special recognition during the evening.  Ready to sign up, simply email yachtclub@sancarlosyachtclub.com and let us know you want an Admirals Table.  There are only two Admirals Tables available each Friday night, and will be assigned on a first come, first served basis, according to the time stamp on the emails.  The Admirals Table contribution is in addition to the cost of the meal.


Club & Bar open at 4:30 pm
Dinner served around 6:30 pm

Tonight's menu selections:

      Pot Roast, mashed potatoes, vegetables, salad & dessert - $450 pesos

      Fish Veracruzano, mashed potatoes, vegetables, salad & dessert - $400 pesos

     Entree salad with chicken - $350 pesos

     Vegetarian meal - $300 pesos



Date and Time

Friday, March 21, 2025, 5:30 PM

Category

Main Menu Event

Registration Info

Registration has closed - Event is past
Cancellation Policy:
Cancellation allowed up to Thursday 3:30pm
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Activities/Items (Click the down-arrow to view details)
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Pot Roast, mashed potatoes, vegetables, salad & dessert - $450 pesos
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Pescado Veracruzano, mashed potatoes, vegetables, salad & dessert - $400 pesos
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Entrée Salad - $350 pesos
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Vegetarian Meal $300 pesos